Karen Fish Paste ကရင်ကြီး သုံးဦးစပ် ငါးပိရည် 1.64g

Karen Fish Paste is a traditional condiment made from fermented fish, delivering authentic umami flavour to Southeast Asian dishes. This 1.64g paste is perfect for adding depth to curries, soups, and stir-fries. A staple ingredient in Karen cuisine, it brings rich, savoury notes to your cooking. Store in a cool, dry place and use sparingly—a little goes a long way. Ideal for home cooks seeking genuine Asian flavours.